Can you imagine opening a restaurant during a pandemic?

Now you won’t need to. Mozzeria D.C. is featured in ReOpen, a short-format docuseries that gives viewers a window into the difficult decisions that restaurant chefs and owners are making every day to try and provide hospitality, keep diners safe, and save their businesses during a global pandemic.

Each episode focuses on a different restaurant or culinary business — how they’ve survived during the shutdown, their thoughts on the government’s response to the pandemic, and where they go from here. 

This film was made by Palate Films with the support of Bus Door Films, and CSD SVF.